Here you’ll learn how to make a delicious orange poppyseed vinaigrette that’s infused with premium CBD oil. Basically, this vinaigrette is gluten-free, low in carbs, and highly amazing.
Juice from a large orange | The fresher, the better.
1 tablespoon balsamic vinegar | There’s a reason balsamic comes from the Greek word for “restorative.”
1 tablespoon poppyseeds | Did you know it takes over a million poppyseeds to weigh a pound? Thankfully, it only takes a tablespoon to make this dressing delicious.
1.5 teaspoons raw, pure honey | It should be obvious why this ingredient is here.
1/2 teaspoon ground mustard | It contributes a pleasant little kick to this dressing.
1/4 teaspoon ground black pepper | What’s life without a little spice?
3/4 cup avocado or olive oil | Both are super healthy, so choose whichever you like most!
- 1-2 drops of Relax Oil | This premium 1,000mg CBD oil is basically the icing on the cake, or, you know, salad dressing.
- In a blender, add the orange juice, balsamic vinegar, honey, mustard, and black pepper. Blend together until things reach a smooth, silky consistency.
- While the blender continues to run, slowly drizzle in the avocado or olive oil until well incorporated.
- Gently and thoroughly stir in the poppy seeds and CBD oil.
There you have it...a delicious, refreshing, legitimately healthy salad dressing. It’ll make the perfect pairing to any Spring recipe.
We’re all for practicality, and this salad dressing can be stored in the fridge for up to two weeks’ worth of meal prep. Though it’s unlikely to last that long! One more thing: there are no chemical emulsifiers here, so shake well before using.